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	<title>Comments on: Pilau Masala</title>
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	<link>http://tasteoftanzania.com/blog/2009/11/01/pilau-masala/</link>
	<description>The pride of Swahili food and culture</description>
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		<title>By: Christmas Pilau (in video) &#124; A Taste of Tanzania</title>
		<link>http://tasteoftanzania.com/blog/2009/11/01/pilau-masala/comment-page-1/#comment-7816</link>
		<dc:creator>Christmas Pilau (in video) &#124; A Taste of Tanzania</dc:creator>
		<pubDate>Fri, 23 Dec 2011 16:28:30 +0000</pubDate>
		<guid isPermaLink="false">http://tasteoftanzania.com/blog/?p=204#comment-7816</guid>
		<description>[...] I said on the video, traditionally, we start to sauté onions, then garlic, and ginger, then pilau masala then Rise, but, it uses a lot of oil; to help use less oil, I have started with rice first and [...]</description>
		<content:encoded><![CDATA[<p>[...] I said on the video, traditionally, we start to sauté onions, then garlic, and ginger, then pilau masala then Rise, but, it uses a lot of oil; to help use less oil, I have started with rice first and [...]</p>
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	<item>
		<title>By: Tanzania: Recipe for Pilau Masala &#183; Global Voices</title>
		<link>http://tasteoftanzania.com/blog/2009/11/01/pilau-masala/comment-page-1/#comment-1810</link>
		<dc:creator>Tanzania: Recipe for Pilau Masala &#183; Global Voices</dc:creator>
		<pubDate>Fri, 27 May 2011 11:58:01 +0000</pubDate>
		<guid isPermaLink="false">http://tasteoftanzania.com/blog/?p=204#comment-1810</guid>
		<description>[...] Recipe for Pilau Masala from A Taste of Tanzania blog: &#8220;This masala is mainly for pilau, but it can be used in many other dishes like samusa, Nyama choma (bbq) etc.&#8221;      Tweet [...]</description>
		<content:encoded><![CDATA[<p>[...] Recipe for Pilau Masala from A Taste of Tanzania blog: &#8220;This masala is mainly for pilau, but it can be used in many other dishes like samusa, Nyama choma (bbq) etc.&#8221;      Tweet [...]</p>
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	<item>
		<title>By: Miriam Rose</title>
		<link>http://tasteoftanzania.com/blog/2009/11/01/pilau-masala/comment-page-1/#comment-1781</link>
		<dc:creator>Miriam Rose</dc:creator>
		<pubDate>Fri, 13 May 2011 16:08:33 +0000</pubDate>
		<guid isPermaLink="false">http://tasteoftanzania.com/blog/?p=204#comment-1781</guid>
		<description>To: Malik,

Thank you and stay blessed

Mingi love
Miriam Rose</description>
		<content:encoded><![CDATA[<p>To: Malik,</p>
<p>Thank you and stay blessed</p>
<p>Mingi love<br />
Miriam Rose</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Malik mukama</title>
		<link>http://tasteoftanzania.com/blog/2009/11/01/pilau-masala/comment-page-1/#comment-1780</link>
		<dc:creator>Malik mukama</dc:creator>
		<pubDate>Fri, 13 May 2011 11:25:07 +0000</pubDate>
		<guid isPermaLink="false">http://tasteoftanzania.com/blog/?p=204#comment-1780</guid>
		<description>Dada Ongera sana site imetulia sana. ma tamu tamu mpaka sweden /one luve</description>
		<content:encoded><![CDATA[<p>Dada Ongera sana site imetulia sana. ma tamu tamu mpaka sweden /one luve</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: nancy</title>
		<link>http://tasteoftanzania.com/blog/2009/11/01/pilau-masala/comment-page-1/#comment-408</link>
		<dc:creator>nancy</dc:creator>
		<pubDate>Sat, 10 Jul 2010 08:55:19 +0000</pubDate>
		<guid isPermaLink="false">http://tasteoftanzania.com/blog/?p=204#comment-408</guid>
		<description>du safi sr rose nilikuwa sijui kupika hilo pilau du linanoga!!!!</description>
		<content:encoded><![CDATA[<p>du safi sr rose nilikuwa sijui kupika hilo pilau du linanoga!!!!</p>
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	<item>
		<title>By: MiriamRose</title>
		<link>http://tasteoftanzania.com/blog/2009/11/01/pilau-masala/comment-page-1/#comment-245</link>
		<dc:creator>MiriamRose</dc:creator>
		<pubDate>Fri, 22 Jan 2010 09:13:54 +0000</pubDate>
		<guid isPermaLink="false">http://tasteoftanzania.com/blog/?p=204#comment-245</guid>
		<description>Diana,
I do have the above recipes, I will post them soon. Welcome again in two weeks, I should have atleast one recipe here. 

Miriam Rose</description>
		<content:encoded><![CDATA[<p>Diana,<br />
I do have the above recipes, I will post them soon. Welcome again in two weeks, I should have atleast one recipe here. </p>
<p>Miriam Rose</p>
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	</item>
	<item>
		<title>By: Diana</title>
		<link>http://tasteoftanzania.com/blog/2009/11/01/pilau-masala/comment-page-1/#comment-227</link>
		<dc:creator>Diana</dc:creator>
		<pubDate>Sat, 09 Jan 2010 14:42:04 +0000</pubDate>
		<guid isPermaLink="false">http://tasteoftanzania.com/blog/?p=204#comment-227</guid>
		<description>Miriam,

Thanks.  Do you Sambusa and Kababu recipies.

Great Job.

Diana</description>
		<content:encoded><![CDATA[<p>Miriam,</p>
<p>Thanks.  Do you Sambusa and Kababu recipies.</p>
<p>Great Job.</p>
<p>Diana</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Miriam Rose</title>
		<link>http://tasteoftanzania.com/blog/2009/11/01/pilau-masala/comment-page-1/#comment-200</link>
		<dc:creator>Miriam Rose</dc:creator>
		<pubDate>Thu, 24 Dec 2009 07:53:26 +0000</pubDate>
		<guid isPermaLink="false">http://tasteoftanzania.com/blog/?p=204#comment-200</guid>
		<description>Luihamu,
Asante sana ndugu yangu.

Dodo,
If you have sprouts store in your area then you will get cardamom. But I would buy the seeds without the shell, then I would grind using a coffee grinder. Buying cardamom powder is a very bad idea, it never taste like cardamom</description>
		<content:encoded><![CDATA[<p>Luihamu,<br />
Asante sana ndugu yangu.</p>
<p>Dodo,<br />
If you have sprouts store in your area then you will get cardamom. But I would buy the seeds without the shell, then I would grind using a coffee grinder. Buying cardamom powder is a very bad idea, it never taste like cardamom</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Dodo</title>
		<link>http://tasteoftanzania.com/blog/2009/11/01/pilau-masala/comment-page-1/#comment-199</link>
		<dc:creator>Dodo</dc:creator>
		<pubDate>Tue, 22 Dec 2009 00:35:37 +0000</pubDate>
		<guid isPermaLink="false">http://tasteoftanzania.com/blog/?p=204#comment-199</guid>
		<description>Hi there,

Thanks for posting this. However, I&#039;d like to know pilau masala recalls ground spices. I&#039;ve never seen ground cardamon or ground cloves. 
I&#039;m from Burundi so I&#039;m not really familiar with this but i&#039;d like to try to cook pilau.
Thanks again.</description>
		<content:encoded><![CDATA[<p>Hi there,</p>
<p>Thanks for posting this. However, I&#8217;d like to know pilau masala recalls ground spices. I&#8217;ve never seen ground cardamon or ground cloves.<br />
I&#8217;m from Burundi so I&#8217;m not really familiar with this but i&#8217;d like to try to cook pilau.<br />
Thanks again.</p>
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	</item>
	<item>
		<title>By: Luihamu Ringo</title>
		<link>http://tasteoftanzania.com/blog/2009/11/01/pilau-masala/comment-page-1/#comment-195</link>
		<dc:creator>Luihamu Ringo</dc:creator>
		<pubDate>Tue, 15 Dec 2009 13:11:33 +0000</pubDate>
		<guid isPermaLink="false">http://tasteoftanzania.com/blog/?p=204#comment-195</guid>
		<description>Da Mariam za siku.Hongera kwa kutengeneza site nzuri.

amani.</description>
		<content:encoded><![CDATA[<p>Da Mariam za siku.Hongera kwa kutengeneza site nzuri.</p>
<p>amani.</p>
]]></content:encoded>
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