Posts Tagged ‘ HowTo ’

Cardamom Powder – Why it is better to grind your own

By Miriam Rose Kinunda
0
September 20, 2011
Freshly ground Cardamon powder

Left to right: Cardamom pods and Cardamom powder.

 

 

I only bought Cardamom powder only once, when i added it to my pilau, i did not taste any cardamom at all. Recipes like Pilau and Tea masala and many more depends a lot on the taste and aroma of cardamom. If your cardamom taste like something else and does not have that nice sweet like smell, then your recipe will not be the same. The only way to have the real cardamom flavor and aroma is to ground your own at home. Store it in a very tight container to keep  fresh.

Easiest way to peel tomatoes

By Miriam Rose Kinunda
0
August 30, 2009
Easiest way to peel tomatoes

How do you peel your tomatoes? Are you using a Knife? Then you should read this. I have come to realize that a few of my friends and family are peeling tomatoes using a knife. Just in case if there are many people out there who are doing the same thing; here is the...
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